Jaggery Restaurant
|Manager
Summary
Led comprehensive restaurant operations, optimizing customer service and sales performance to ensure a successful dining experience.
Highlights
Enhanced customer satisfaction by streamlining service protocols and staff training, leading to improved guest reviews and repeat business.
Drove sales growth through effective menu promotions and upselling strategies, contributing to increased daily revenue.
Managed daily store operations, including inventory control and stock rotation, reducing waste and ensuring product availability.
Supervised and mentored a team of restaurant staff, fostering a collaborative environment focused on efficiency and high performance.